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Christmas Meat Prices
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Old Country Style Smoked Pit Ham (5-7 lbs.) - $24 (3-5 lb.) - $20
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Smoked Peppered Turkey Breast (2.5-3 lbs.) - $18
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Delicious Smoked Spiral Sliced Ham (6-8 lbs.) - $28
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Holiday-Ready Smoked Turkey (8-10 lbs.) - $22
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Golden Crispy Chicken Tenders (3 lbs; breaded & ready to cook) - $15
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Hill Country Smoked Sausage Links (2.5 lbs.) - $14
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Zesty Southwest Pork Tamales, and Chili (24 tamales, 16 oz. chili) - $15
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Texas Style Marinated Chicken or Beef Fajitas (2 lb. packages) - $14 each
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Thick Sliced Smoked Peppered Bacon or Smoked Bacon (3 lb. packages) - $14 (peppered) or $13 (Regular)
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Delicious Sausage Biscuit Wraps (12 pieces per box) - $15
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Sweet Southern Pecan Cobbler (Fully Cooked) - $12
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The Golden Valley Hunter's Pack (1 lb. sweet jal. flavored ham, 10 oz. peppered pork tender loin, 1 lb. smoked bacon, 12 oz. jal. cheese summer sausage) - $20
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Golden Valley Breakfast Pack (1 lb. Hickory Smoked Sliced Slab Bacon, 12 oz. Smoked Breakfast Link Sausage, 14 oz. Canadian Bacon, Two 6 oz. Country Pancake Mix) - $16
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Chopped Beef Barbeque (2lb. tub) - $12
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Cinnamon Braided Bread (22oz. Loaf) - $12
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